Delallo Gluten Free Corn & Rice Pasta Orzo No.65 — 12 oz

Description

Made deep in the heart of Puglia, our gluten-free pasta beginsas a delicate blend of corn and rice expertly milled to create flavorful expertly milled to create flavorful authentic pasta with the perfect al dente bite.  Our facility is both a molino and pastificio (mill and pasta factory) dedicated solely to wheat-free products with no risk of cross contamination. We source only the highest quality of raw ingredients from Northern Italy for 100% Italian pasta rich with tradition and generations of pasta-making experience.   Our signature robust flavor and firm texture make Delallo the ultimate gluten-free substitute for traditional wheat pasta Enjoy!