Bob’s Red Mill Kosher Organic Golden Corn Flour Masa Harina — 24 oz

Description

Masa, the Spanish word for "dough," is the traditional dough used to make corn tortillas. It is made with dried corn kernels that have been cooked and soaked in limewater and then ground into masa. Masa harina ("dough flour") is flour made from dried mass.   Dear Friends, There's nothing better than fresh, homemade tortillas. Well, maybe one thing: sharing them with the people you love the most!   Simple delicious, organic. It doesn't get much better than that.   To your good health,    Bob Moore